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FESTA ITALIANO DINNER CRUISE MENU

FESTA ITALIANO DINNER MENU

Chicken Marsala

Herb Roasted Boneless Pork Loin with Sage Sauce

Penne Rigatte with Marinara Cream Sauce

Ricotta Stuffed Shells

Summer Squash Medley with Oregano – V, VG, GF

Garden Fresh Salad Greens with Cherry Tomatoes, Black Olive, Green Olive, Pepperoncini, Cucumber, Green Peppers, Cheddar Cheese –  V, VG, GF
Served with Croutons, Italian Vinaigrette & Buttermilk Ranch Dressing

Bakery Fresh Split-Top Rolls & Creamery Butter – V

Chef’s Selection of Desserts

Freshly Brewed Coffee & Hot Tea

 

V- Vegetarian
GF – Gluten-Free
VG – Vegan

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